Iingcebiso zeBhodi yokuSika kuMazwe aseYurophu

Ngokuphuhliswa kwamaxesha, ukusetyenziswa kweemveliso ze-bamboo ekhitshini kuya kuthandwa ngakumbi, kubandakanywa nebhodi yokusika esihlala siyisebenzisa. Ibhodi yokucanda i-bamboo isetyenziswa yonke imihla, ngenxa yokunxibelelana rhoqo nemifuno kunye namanzi, abantu bahlala bedibana nemeko yebhodi yokunqunqa, ngakumbi.ibhodi yokucanda iinkuni zoqalo. Ukongeza, kumazwe aseYurophu, siye saqalisa ukusebenzisa iimveliso zasekhitshini ze-bamboo, kodwa iYurophu ishushu kakhulu, ichaphazeleka lulwandle, ithambile kwaye inemvula unyaka wonke, ngoko ke imozulu isafumile kakhulu. Ukuba usebenzisa ibhodi yokusika, incinci engafanelekanga iya kubangela ukubola. Ke ibhodi yokunqunqa ibhodi ye-bamboo ukwenza njani? Ngaba uyayazi indlela yokususa amabala okukungunda kwibhodi yokunqunqa i-bamboo? Namhlanje ndiza kukufundisa iingcebiso zokuthintela ukungunda kwibhodi yakho yokusika.

Okokuqala, ukuhlamba kunye nendlela yokutshisa: Gcoba ibhodi yokusika ngebrashi enzima kunye namanzi, iibhaktheriya zingancitshiswa ngeyesithathu, ukuba usebenzisa amanzi abilayo kwakhona, ibhaktheriya eseleyo imbalwa kakhulu; Emva kokusetyenziswa kwebhodi yokusika nganye, gxobhoza ijusi eseleyo kwibhodi yokusika, kwaye ugcine ukutshiza ityuwa kwibhodi yokusika kanye ngeveki; I-Ultraviolet disinfection, faka ibhodi yokusika elangeni ngaphezu kwemizuzu engama-30 (ngale ndlela kufuneka ihlawule ingqwalasela ekhethekileyo, kuba ukubonakaliswa okugqithisileyo kuya kwenza ukuba ibhodi yokusika iqhube); Ukubulala iintsholongwane ngemichiza, i-1 kg yamanzi kwi-50ml entsha yokucwina ibhodi yokusika malunga nemizuzu eyi-15, kwaye emva koko uhlanjululwe ngamanzi.

Okwesibini, i-lemon + i-residu yokususa ityuwa: Emva kokuba ibhodi yokusika isetyenziswe ixesha elide, umphezulu uya kuba nokunqunyulwa okuninzi kunye nemikrwelo, indawo erhabaxa iya kuba nekhadi lentsalela eninzi, eli xesha linokucwiliswa kwityuwa ye-lemon, unokususa intsalela yokutya phezu kwebhodi yokusika.

Okwesithathu, i-ginger kunye ne-anyanisi i-disinfection kwi-flavour engaqhelekanga: nge-ginger okanye i-anyanisi eluhlaza kuqala ngokuphindaphindiweyo usule ibhodi yokusika amaxesha amaninzi, uze uyihlambulule ngebrashi amaxesha amaninzi, kwaye uhlambe kwakhona ngamanzi abilayo.

I-asd (1)

Ezine, iviniga disinfection ukuvumba: ukusika ibhodi yokusika intlanzi iya kuba nevumba lentlanzi, ngeli xesha kufuneka kuphela ukufefa iviniga encinane kwibhodi yokusika, uze ubeke elangeni ukuze umise, uze uhlambuluke ngamanzi.

Okwesihlanu, ibhodi yokusika inomngundo: ungasebenzisa ibhola yentsimbi ukucoca isikhunta, emva koko usicoce ngamanzi abilayo, emva koko ufefe ityuwa kwisitya.ukusika i-bamboo kunye nebhodi yokukhonzakwaye uyikhuhle ngokuphindaphindiweyo. Emva koko uhlambe kwakhona, uze ugalele iviniga kwibhodi yokusika, uze ubeke elangeni ukuze wome, ucoceke.

i-asd (2)

Ukudibanisa kunye neendlela ezingentla zokugcina ibhodi yokusika, ibhodi yokusika ayiyi kubumba. Ukuba iibhodi yokusika i-bambooisetyenziswe ixesha elide, ukubonakala konakaliswe kakhulu kwaye iibhaktheriya zikholelwa ukuba zizalisa ngakumbi, kucetyiswa ukuba uthenge ibhodi entsha yokusika.


Ixesha lokuposa: Nov-27-2023