Ibhodi yeAcacia Wood Round Cutting Board

Ibhodi yeAcacia Wood Diameter Oversized Charcuterie Board-Ibhodi enkulu yeTshizi-Ibhodi eBonza iitshizi, iNyama, iiCrackers, iBhodi yokusika iWayini-Round

Ubungakanani:

Izinto:Umthi womAcacia

Umbala:Ngokwendalo

Isehlo:Ikhitshi

Isimbo:Yangoku

Imvelaphi:eTshayina

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Malunga:

Ibhodi yokusebenzela eNgcono:Umthi womnga ngumthi onzima wetropiki owaziwayo ngokomelela kwawo kunye nokuxhathisa amanzi. Isiqwenga ngasinye sohlulwe ngokweepateni zaso zomthi eziziinkozo. Ilungele ukuphaka nokunikezela ngokutya okumnandi okuquka itshizi, inyama, imifuno, iidiphu, uhlaza, ii-crackers, njalo njalo.

Isiphatho se-Ergonomic: Le bhodi yokusika i-acacia ine-ergonomic non-slip grip eyenza kube lula ukuyibamba xa uhambisa izithako ezinqunqiweyo kwi-pot yokupheka.Oku kunceda ukugcina ii-countertops zakho zicocekile kwaye zingaxutywanga.Okwangoku, ibhodi inokuxhonywa kwiindonga zasekhitshini kwaye iphathekayo kwiipikiniki okanye ukugcina.

Ibhodi yeenjongo ezininzi: Le bhodi yokusika ifanelekile ukukhonza uluhlu olubanzi lokutya, kubandakanywa izonka, iintshizi, inyama, imifuno, iziqhamo kunye ne-pizzas.Le bhodi isenokusetyenziswa njengetreyi yokuphakela enesitayile, ibhodi yokusika, ibhodi yokukrola, ibhodi yetshizi okanye ibloko yebhula, kunye nebhodi ye-charcuterie!

Ukucoca ngokulula:Le bhodi yokusika kulula ukuyicoca ngesepha kunye namanzi.Asikucebisi ukusebenzisa i-dishwasher ukuyicoca kuba inokonakalisa umgangatho wokuqala womthi oqinileyo.

Imibono Yesipho Egqibeleleyo:Ibhodi ye-charcuterie yenziwe ngamaplanga omnga okumgangatho ophezulu.Sisipho esinomtsalane nesiluncedo kubazali bakho, abamelwane, imitshato, uMbulelo, iKrisimesi, ukufudumeza indlu, imihla yokuzalwa, usuku lukamama, usuku lukatata, okanye ezinye izihlandlo ezikhethekileyo.

Umbono wethu:

Iqala ngombuzo womthengi kwaye iphele ngokwaneliseka komthengi.

Iwonga lokuqala, umgangatho ophambili, ulawulo lwetyala, inkonzo enyanisekileyo.