Ibhodi yokusika i-Acacia ye-Acacia eSete eneHandle yeKhitshi
Malunga:
Ibhodi yokusebenzela eNgcono: Ibhodi yokusika iAcacia emangalisayo enokuthi isetyenziswe njengebhodi yokusika, isitya sokutya, okanye nje njengento yokuhombisa ekhitshini okanye kwigumbi lokutyela. Isiqwenga ngasinye sohlulwe ngokweepateni zalo zomthi. kubandakanywa ushizi, inyama, imifuno, idiphu, imifuno, i-crackers, njl.
Isiphatho se-Ergonomic:Le bhodi yokusika i-acacia ine-ergonomic non-slip grip eyenza kube lula ukuyibamba xa uhambisa izithako ezinqunqiweyo kwi-pot yokupheka.Oku kunceda ukugcina ii-countertops zakho zicocekile kwaye zingaxutywanga.Okwangoku, ibhodi inokuxhonywa kwiindonga zasekhitshini kwaye iphathekayo kwiipikiniki okanye ukugcina.
Izinto zendalo: Umthi wendalo, ohlala ixesha elide, kunye nomgca ogudisiweyo ogudisiweyo kunye ne-arc edge ukuze kube lula ukukhwela kunye nokutyibilika. .Oku kunceda ukugcina ii-countertops zakho zicocekile kwaye zingaxutywanga.Okwangoku, ibhodi inokuxhonywa kwiindonga zasekhitshini kwaye iphathekayo kwiipikiniki okanye ukugcina.
Ukucoca ngokulula:Le bhodi yokusika kulula ukuyicoca ngesepha kunye namanzi.Asikucebisi ukusebenzisa i-dishwasher ukuyicoca kuba inokonakalisa umgangatho wokuqala womthi oqinileyo.
Imibono Yesipho Egqibeleleyo: Ngesepha kunye namanzi, unokucoca ngokulula le bhodi yokusika.Asikukhuthazi ukuyicoca kwindawo yokuhlambela izitya kuba inokonakalisa umphezulu womthi wokuqala.
Umbono wethu:
Iqala ngombuzo womthengi kwaye iphele ngokwaneliseka komthengi.
Iwonga lokuqala, umgangatho ophambili, ulawulo lwetyala, inkonzo enyanisekileyo.