Ibhodi yokusika i-Acacia ye-Wood Cutting Neziphatho kunye nesiBambi soMthi
Malunga:
Ibhodi yokusebenzela eNgcono:Umnga womnga ngumthi onzima wetropiki owaziwayo ngenxa yokomelela kwawo kunye nokuxhathisa amanzi.Iqhekeza ngalinye lahlulwe ngokweepateni zalo zomthi eziziinkozo.Ezilungele ukuphaka nokunikezela ngokutya okumnandi okuquka itshizi, inyama, imifuno, iidiphu, imifuno, ii-crackers, njalo njalo.
Isiphatho se-Ergonomic:Le bhodi yokusika i-acacia ine-ergonomic non-slip grip eyenza kube lula ukuyibamba xa uhambisa izithako ezinqunqiweyo kwi-pot yokupheka.Oku kunceda ukugcina ii-countertops zakho zicocekile kwaye zingaxutywanga.Okwangoku, ibhodi inokuxhonywa kwiindonga zasekhitshini kwaye iphathekayo kwiipikiniki okanye ukugcina.
Ibhodi yeenjongo ezininzi:Le bhodi yokusika ifanelekile ukukhonza uluhlu olubanzi lokutya, kubandakanywa izonka, iintshizi, inyama, imifuno, iziqhamo kunye ne-pizzas.Le bhodi isenokusetyenziswa njengetreyi yokuphakela enesitayile, ibhodi yokusika, ibhodi yokukrola, ibhodi yetshizi okanye ibloko yebhula, kunye nebhodi ye-charcuterie!
Ukucoca ngokulula:Le bhodi yokusika imifuno ilula ukuyicoca ngesepha kunye namanzi.Asikucebisi ukusebenzisa i-dishwasher ukuyicoca kuba inokonakalisa umgangatho wokuqala womthi oqinileyo.
Umbono wethu:
Iqala ngombuzo womthengi kwaye iphele ngokwaneliseka komthengi.
Iwonga lokuqala, umgangatho ophambili, ulawulo lwetyala, inkonzo enyanisekileyo.